You can make your business meeting more pleasant in the rooms of the "Winery of the year" 2013 and 2010 at a degustation of quality wines and excursion through production and company's cellars.The wine selection is composed of exclusive quality wines with attribute, quality varietal wines and branded wines made from 15 preferred grape varieties. Success at renowned competitions proves the prestige of the winery that belongs to Slovak top wineries since its beginning. They have won more than 300 medals and prizes at international and home competitions for 19 years of their existence.
Who has tasted "them" already...
Experience degustation and winery toursAn attractive cellar with the capacity up to 26 persons and with a view of a barrique cellar brings the degustation exactly at that place where wine is maturing. It is resting here in barrique barrels and in stainless tanks waiting for the bottling.
There is a stylish rotunda in the winery underground for 8 people. A client wine archive belongs to it. It has optimal conditions for wine maturing and degustation in a memorable environment.
An old degustation room with the capacity up to 25 persons offers an intimate atmosphere for wine degustation.
An experienced sommelier guides you through the degustation in Slovak, English or German language. They will be happy to oblige your individual preferences when choosing the wine for you.
You have also more alternatives of refreshments for the degustation:
- Cold dishes: several cheese types, smoked meat, salt ham, vegetable, bread
- Served menu: We recommend favourite beef cheeks or duck breast (the complete menu at request
Roasted pig (buffet): roasted pig (suitable for a group of ca 15 persons), pickled vegetable, bread
See the map
Optimal number of guests during a degustation: 25 persons*
* Numbers of guests are informative - they can change in accordance to client's requests.
Gastronomic services: to order (coffee break, cold dishes, served menu, buffet tables)
Guidance in following languages: SK | DE | EN